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--- public:preparation_of_raspberry_vodka [2017/06/13 09:23] – [Introduction] fangfufu
+++ public:preparation_of_raspberry_vodka [2018/03/31 00:38] (current) – external edit 127.0.0.1
@@ Line 71: / Line 71: @@
   - Replace the water inside the washing up bowl with boiling water, when the water gets cold.
   - Repeat step 1-3 when you are bored.
+==== Storage of the reaction mixture ====
+  - The reaction mixture should be stored in warm places without light, to speed up the reaction.
+  - Once the raspberries turn pale pink, the reaction is considered as complete, as all pigments from the fruit bodies are extracted into the ethanol-water solution.
+  - The reaction mixture should then be stored in dark and warm places.
+  - The reaction mixture should then be filtered before use.
 ==== Filtration of the reaction mixture ====
@@ Line 85: / Line 91: @@
 ===== Anticipated Results =====
-  * A bottle of tasty raspberry vodka
+  - A tasty bottle of raspberry vodka.
+  - A lump of alcohol infused raspberry pulp.
 ===== Acknowledgement =====
-I would like to thank Mr Knapp from my time in Ashmole School for teaching me GCSE Chemistry. I am pretty sure you introduced me to the Arrhenius Equation, even though the Internet suggests that it is something I learnt in A Level. I would like to also thank Mrs Sargent and Mr Frank for being great Biology teachers. I really enjoyed the chlorophyll extraction experiment and the DNA extraction experiment. I would like to thank Dr Kimberley Roper for being a great demonstrator and a great supervisor during my second year in Cambridge. I wasn't a great student, but I didn't learn much, but I still find chemistry fascinating even to these days. I still find watching chemistry videos fun.
+I would like to thank Mr Knapp from my time in Ashmole School for teaching me GCSE Chemistry. I am pretty sure you introduced me to the Arrhenius Equation, even though the Internet suggests that it is something I learnt in A Level. I would like to also thank Mrs Sargent and Mr Frank for being great Biology teachers. I really enjoyed the chlorophyll extraction experiment and the DNA extraction experiment. I would like to thank Dr Kimberley Roper for being a great demonstrator and a great supervisor during my second year in Cambridge. I wasn't a great student, I didn't learn much, but I still find chemistry fascinating even to these days. I still find watching chemistry videos fun.
-Finally, I would like to thank Saao, for being a great friend. My life is definitely happier more colourful because of you! :-)
+Finally, I would like to thank Saao, for being a great friend. I am definitely happier and more colourful because of you! :-)
 [(NatureProtocols > Nature Protocols - Preparation of biomimetic hierarchically helical fiber actuators from carbon nanotubes https://www.nature.com/nprot/journal/v12/n7/full/nprot.2017.038.html)]
@@ Line 100: / Line 107: @@
 Decryption hint: ΓΑΙΟΣ ΙΟΥΛΙΟΣ ΚΑΙΣΑΡ